Taiwan is one of the most respected tea-producing regions in the world, known primarily for its high-mountain wulongs. Although tea cultivation on the island began only in the 19th century, Taiwan has developed a unique tea culture that blends traditional Chinese techniques with local innovations. Over time, Taiwanese tea has become a symbol of precision, balance, and mountain purity.
At AN SHIM TEA, we are proud to offer a curated selection of authentic Taiwanese teas, grown with care and crafted with deep understanding. These teas are not just beverages; they are living expressions of tradition, nature, and the peaceful spirit of tea.