SRI LANKA TEA
INTRODUCTION
Sri Lanka, an island nation in the Indian Ocean, is renowned for its lush landscapes, vibrant culture, and rich biodiversity. Among its most significant contributions to the global economy is its tea industry, which has become synonymous with quality and flavor. This article delves into the history, geography, and distinctive characteristics of the Sri Lanka tea industry, illustrating why it remains a key player in the global tea market.
HISTORY
The origins of tea in Sri Lanka date back to the late 18th century. Although the Dutch first introduced tea cultivation to the country in the early 1700s, it wasn’t until 1867, when British planter James Taylor established a tea plantation in the Loolecondera Estate near Kandy, that the industry began to flourish. Taylor's pioneering tea processing and cultivation efforts set the stage for rapid growth.
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Sri Lanka, an island nation in the Indian Ocean, is renowned for its lush landscapes, vibrant culture, and rich biodiversity. Among its most significant contributions to the global economy is its tea industry, which has become synonymous with quality and flavor. This article delves into the history, geography, and distinctive characteristics of the Sri Lanka tea industry, illustrating why it remains a key player in the global tea market.
HISTORY
The origins of tea in Sri Lanka date back to the late 18th century. Although the Dutch first introduced tea cultivation to the country in the early 1700s, it wasn’t until 1867, when British planter James Taylor established a tea plantation in the Loolecondera Estate near Kandy, that the industry began to flourish. Taylor's pioneering tea processing and cultivation efforts set the stage for rapid growth.
Show more
NUWARA ELYA