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SƠN LA GU SHU YELLOW TEA

YELLOW TEA (MAO CHA) from SƠN LA ANCIENT TREES
SHENG (RAW) PU'ER
ORGANIC

Ban Be, Tà Xùa, Sơn La, Vietnam

This Mao Cha is made from the tea leaves harvested from around 500 years old trees grown high in the mountains of the Ban Be area, Tà Xùa, Sơn La, Vietnam. High-quality raw material, traditional processing gives this sheng pu'er unique character and great ageing potential. Sweet and complex tea with a gentle and noble character.

AROMA
Herbal, smoky
TASTE
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ALTITUDE: 1400 m
VARIETY: Snow Shan
HARVEST: 2023

SON LA GU SHU MAO CHA 2022

ORIGIN

Tà Xùa is a mountain range in Sơn La province famous for its high mountains and ancient trees grown in this area. This tea come from place called Ban Be, famous for its ancient tea trees garden located at about 1300 meter above sea level.

Mao Cha translates as a "rough tea" and means that this tea is unfinished and is in an intermediate stage of production. This term is used for a tea material which is ready to be steamed and pressed in case of Sheng Pu'Er production. This type of tea is used for blending and further storage before being pressed into 'cakes'.

*In Vietnam, this type of tea is often called "Yellow Tea" what makes it very different comparing with Chinese traditional yellow tea.

ORGANOLEPTICS
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AN SHIM TEA - VIETNAM
Try one of the best and rarest Vietnamese teas from AN SHIM TEA COLLECTION