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DIAN HONG JIN HAO

YUNNAN GOLDEN TIPS
RED (BLACK) TEA

Lancang, Yunnan, China

A classic Chinese red tea from Lancang Lahu Autonomous County, in the southwestern part of Yunnan province. Made from high-quality tea leaves harvested from old bushes. Traditionally processed, this tea is a great representative of Yunnan red tea. Thanks to the large amount of young buds, this tea has a tender and sweet taste with chocolate and bread notes.

When properly stored, this tea gets better with time!

ORGANIC

AROMA
Caramel, chocolate, dough
TASTE
Bread, nut, cacao

CULTIVAR: Changye Bai Hao
HARVEST: Spring, 2022

YUNNAN GOLDEN TIPS

ORIGIN
This tea is one of the most famous Chinese red teas nowadays. Like authentic Yunnan tea, Dian Hong is made from tea leaves harvested from old bushes or trees that are grown in the mountains. Made from spring harvest, this tea has a sweet, deep taste with noble energy and big ageing potential.

ORGANOLEPTICS
The beautiful spring buds and leaves are covered with golden hair, which makes this tea one of the most beautiful red teas, and it is considered of the highest quality. The dry tea leaves smell refreshing and sweet with notes of chocolate and nuts. After keeping tea in a warm teapot, it starts to develop bakery notes. After rinsing, the tea acquires very unusual notes like fried tofu and black bread.

The taste is sweet, smooth, and deep, with clear notes of nuts, bread, and cacao. After long steeping, it can get a little astringent in the aftertaste. This tea has nice calming and warming properties, therefore, it is a very good choice for evening tea sessions.
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