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BLACK MOON
HIGHEST MASTERY RED TEA from HÀ GIANG
RED (BLACK) TEA
ORGANIC
Hà Giang, Vietnam
Unique tea made from pure buds harvested from 200+ years old tea trees of Ha Giang province. This tea is one of a kind due to its original taste and organoleptic experience it provides. Fully handmade tea produced in a very limited quantity.
Won Gold Medal @ 'AVPA-PARIS 2022' in France
Category - "Black tea with buds"
When properly stored, this tea gets better with time!
AROMA
Cacao, floral
TASTE
Creamy, white chocolate
HARVEST: Spring, 2022
LOW STOCK
RED (BLACK) TEA
ORGANIC
Hà Giang, Vietnam
Unique tea made from pure buds harvested from 200+ years old tea trees of Ha Giang province. This tea is one of a kind due to its original taste and organoleptic experience it provides. Fully handmade tea produced in a very limited quantity.
Won Gold Medal @ 'AVPA-PARIS 2022' in France
Category - "Black tea with buds"
When properly stored, this tea gets better with time!
AROMA
Cacao, floral
TASTE
Creamy, white chocolate
HARVEST: Spring, 2022
LOW STOCK
According to studies, red teas are able to absorb heavy metals and toxins, as well as break them down. Medical experiments show that red tea alkaloids excite the central nervous system, increase concentration and improve mental abilities, which strengthens memory. Alkaloids also stimulate the cardiovascular system and increase heartbeat, thereby accelerating blood circulation. It has a revitalising effect and helps in digestion processes.
Learn more about BIOCHEMISTRY OF A TEA LEAF
Learn more about BIOCHEMISTRY OF A TEA LEAF
Water temperature: 85-95 °C
Amount of tea: 3-5 grams per 100 ml of water
Brewing method: Pin Cha, infusion
Learn more about TEA BREWING METHODS
Amount of tea: 3-5 grams per 100 ml of water
Brewing method: Pin Cha, infusion
Learn more about TEA BREWING METHODS
AWARD-WINNING RED TEA "BLACK MOON"
ORIGIN
Vietnam is known as one of the oldest tea regions in the world, with a vast area of ancient tea trees spreading from northeast to northwest. Hà Giang province is located in the northeast part of Vietnam on the border with Yunnan province, China. This region is famous for its wild ancient trees grown here for hundreds and even thousands of years. Unique climate, high altitude, rich soil and high level of humidity create an excellent environment for tea trees to grow, what give this tea a particularly special character and taste. This is a homeland of different minorities like Vietnamese, H'Mông, Tay, Kinh, Nung, Dao and others, who traditionally use tea leaves as a medicine and take care about the tea trees.
This tea is made from high quality spring pure buds harvested from 200+ years old tea trees. Fully handmade tea produced in a very limited quantity. Unique and rare example of love and passion turned out into a highest mastery tea.
ORGANOLEPTICS
This exquisite tea is one of kind due to its special delicate flavour. Dry tea have a gentle nutty aroma, with light notes of cacao and white chocolate. After rinsing aroma develop into more obvious bakery theme with notes of cream and nuts. The taste is sweet and delicate, but at the same very deep with the long-lasting aftertaste. Bakery motives with cacao, latte and creamy notes. Empty cups have a creamy, vanilla and puff pastry notes. Tea leaves you with a nice small bitterness on the tip of a tongue and coolness in the mouth. This tea is gorgeous and definitely makes your tea ceremony more memorable. This tea is a great experience you deserve.
Vietnam is known as one of the oldest tea regions in the world, with a vast area of ancient tea trees spreading from northeast to northwest. Hà Giang province is located in the northeast part of Vietnam on the border with Yunnan province, China. This region is famous for its wild ancient trees grown here for hundreds and even thousands of years. Unique climate, high altitude, rich soil and high level of humidity create an excellent environment for tea trees to grow, what give this tea a particularly special character and taste. This is a homeland of different minorities like Vietnamese, H'Mông, Tay, Kinh, Nung, Dao and others, who traditionally use tea leaves as a medicine and take care about the tea trees.
This tea is made from high quality spring pure buds harvested from 200+ years old tea trees. Fully handmade tea produced in a very limited quantity. Unique and rare example of love and passion turned out into a highest mastery tea.
ORGANOLEPTICS
This exquisite tea is one of kind due to its special delicate flavour. Dry tea have a gentle nutty aroma, with light notes of cacao and white chocolate. After rinsing aroma develop into more obvious bakery theme with notes of cream and nuts. The taste is sweet and delicate, but at the same very deep with the long-lasting aftertaste. Bakery motives with cacao, latte and creamy notes. Empty cups have a creamy, vanilla and puff pastry notes. Tea leaves you with a nice small bitterness on the tip of a tongue and coolness in the mouth. This tea is gorgeous and definitely makes your tea ceremony more memorable. This tea is a great experience you deserve.
AN SHIM TEA - VIETNAM
Try one of the best and rarest Vietnamese teas from AN SHIM TEA COLLECTION