Grown among ancient cliffs and mineral-rich soil, Yan Cha, literally "Rock Tea", embodies the spirit of its rugged terrain and centuries-old craftsmanship. These teas are prized for their complexity, depth, and the unique character known as "rock rhyme".

At AN SHIM TEA, we are proud to present a carefully selected collection of authentic Wuyishan Yan Cha, sourced from core production zones and crafted by skilled artisans upholding one of China’s most revered tea traditions.

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The Wuyishan region, located in northern Fujian province, is one of the most revered origins of wulong tea in China. With a tea history dating back over a thousand years, this UNESCO World Heritage site is known for its striking volcanic rock landscapes, mineral-rich soil, and mist-shrouded peaks. These unique environmental conditions, combined with centuries of refined craftsmanship, give rise to Yan Cha, literally "rock tea", a class of semi-oxidized teas famous for their complex structure, lasting aroma, and distinctive "rock rhyme" (yan yun).

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