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MATAI GU SHU SHENG PU'ER

SHENG PU'ER FROM MATAI ANCIENT TREES
SHENG (RAW) PU'ER
★ PESTICIDE-FREE

Matai, Lincang, Yunnan, China

Sheng pu'er is made from tea leaves harvested from 350+ years old trees grown high in the mountains of Lincang area, Yunnan province. High-quality raw material gives this sheng pu'er amazing specific character and huge aging potential. Sweet and deep tea with gentle and noble character. MORE

When properly stored, this tea gets better with time!

357 g

AROMA
Floral, honey, fruity
TASTE
Herbal, floral

ALTITUDE: 1650 m
VARIETAL: Da Ye Zhong
HARVEST: 2021

SHENG PU'ER FROM MATAI ANCIENT TREES 2021

ORIGIN
This tea came from Matai village, which is located in the Lincang area, Yunnan. This place is famous for its many old tea trees and perfect climate for growing high-quality tea. Due to a high altitude, the difference between day and night temperature creates a special environment that promotes rich harvest during the whole year. This area is also covered with rocks, which makes local soil rich with iron and other minerals. Locals call their tea Yunnan Rock Tea due to a special mineral nuance in the taste of the tea.

This tea is made from 350+ years old tea trees grown at about 1650 m altitude.

ORGANOLEPTICS
Dry tea leaves have an intense sweet aroma with floral, honey, and exotic fruit notes. After rinsing aroma develops into woody, resin, and herbal with some vanilla nuances. The very special texture of the fragrance will make this tea special. The taste is bold, intense, and sweet, with herbal, floral, and honey notes. Long-lasting sweet aftertaste with menthol freshness. Oily texture transforms into dryness on the tip of the tongue. Very obvious Hui Gan effect! Serious tea for advanced gu shu pu'er connoisseurs. It beautiful tea with a strong character and the spirit of ancient trees.
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