MAO CHA from CAO BA ANCIENT TREES
SHENG (RAW) PU'ER
Huang Cao Ba, Jinggu, Pu'Er, Yunnan, China
This Mao Cha is made from tea leaves harvested from 350+ years old tress grown high in the mountains of Huang Cao Ba village in Jinggu County. High-quality, early spring, unique varietal tea leaf gives amazing specific character, sweet and mellow taste with long lasting aftertaste.
When properly stored, this tea gets better with time!
ALTITUDE: 1800 m
VARIETAL: Mao Er Duo
HARVEST: Spring, 2022