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POWDERED HOJICHA

ROASTED TEA
GREEN TEA
ORGANIC

Shizuoka, Tuba, Honshu, Japan

A unique tea that can be found only in Japan. For its production usually Bancha, Kukicha, and Sencha varieties. Tea leaves are roasted until the aroma and taste become sweet and baked. The full-bodied, intense roasted taste makes this tea one of a kind.

AROMA
Coffee beans, brown rice, bread
TASTE
Roasted

CULTIVAR: Yabukita
HARVEST: 2021

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ROASTED TEA

ORIGIN
Very special tea with 100 years of history. Made from Bancha (mature leaves) and roasted under high temperatures, this tea is very different compared to other green tea in Japan. Tea leaves are deep-fried and then quickly cooled. As in the case of Kukicha, due to the fact that the raw material consists of leaves and a large number of stems, this tea is almost free of caffeine. Due to a specific process, this tea has a unique flavour and definitely deserves special attention.

ORGANOLEPTIC

AN SHIM TEA - JAPAN
Try one of the best Japanese tea representatives from AN SHIM TEA COLLECTION