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HA GIANG HUANG YA

HA GIANG YELLOW BUDS
YELLOW TEA
ORGANIC

Ha Giang, Vietnam

Ancient tea tree buds that are traditionally made by H'mong (local minority) high in the mountains of Ha Giang province in Vietnam. Yellow tea processing technology is employed, however, this tea is more oxidised than regular yellow tea. Remarkably unique and rare tea with an unusual aroma and taste.

When properly stored, this tea gets better with time!

AROMA
Bakery, cacao
TASTE
Chocolate

HARVEST: Spring, 2019

SOLD OUT

YELLOW BUDS from ANCIENT TREES OF HA GIANG

ORIGIN
Vietnam is known as one of the oldest tea regions in the world, with a vast area of ancient tea trees spreading from northeast to northwest. Ha Giang province is located in the northeast part of Vietnam on the border with Yunnan province, China. This region is famous for its wild ancient trees grown here for hundreds and even thousands of years. The unique climate, high altitude, soil and high level of humidity create an excellent environment for the growth of tea trees, which gives this tea a particularly special character and taste.

Made from high-quality young spring buds harvested from 350-500 years old tea trees, this tea is unique due to its rareness. Harvested by the H'Mong minority high in the mountains at an altitude of about 1200 meters and processed by a local tea master, this tea represents authentic wild yellow tea.

ORGANOLEPTICS
This tea is special and hard to describe. The dry tea leaves have a gentle aroma with notes of chocolate, nuts, and bakery. After rinsing, the fragrance develops into creamy, milky, and cacao tones. The taste is light, sweet, and creamy, with chocolate notes and fruity aftertaste. The oily texture and sweet light taste make this tea very intriguing.
AN SHIM TEA - VIETNAM
Try one of the best and rarest Vietnamese teas from AN SHIM TEA COLLECTION