PHỔ NHĨ CHÍN MẠN HẢO TRÀ
SHU PU'ER from HÀ GIANG ancient trees
SHU (RIPE) PU'ER
ORGANIC
Tây Côn Lĩnh, Hà Giàng, Vietnam
This tea is made from tea leaves picked from 300-500 years old tea trees high in the mountains of Hà Giang province. The altitude is 1500+ meters above sea level. Traditionally processed till deep fermentation and gently stone-pressed into 357 cakes. Very nice representative of an old school shu pu'er.
When properly stored, this tea gets better with time!
AROMA
Wood, tobacco
TASTE
Wood, dates
VIETNAM STORAGE
ALTITUDE: 1500 m
VARIETAL: Da Ye Zhong
HARVEST: Spring, 2017
SOLD OUT
SHU (RIPE) PU'ER
ORGANIC
Tây Côn Lĩnh, Hà Giàng, Vietnam
This tea is made from tea leaves picked from 300-500 years old tea trees high in the mountains of Hà Giang province. The altitude is 1500+ meters above sea level. Traditionally processed till deep fermentation and gently stone-pressed into 357 cakes. Very nice representative of an old school shu pu'er.
When properly stored, this tea gets better with time!
AROMA
Wood, tobacco
TASTE
Wood, dates
VIETNAM STORAGE
ALTITUDE: 1500 m
VARIETAL: Da Ye Zhong
HARVEST: Spring, 2017
SOLD OUT
In Yunnan Province, the red soil is enriched with iron, so Pu'er tea also contains this valuable mineral, which is beneficial for the human body. Tea from this province contains more polyphenolic organic compounds, which are the most powerful antioxidants. Shu Pu'er has a beneficial effect on the health of the stomach and digestion in general.
Learn more about BIOCHEMISTRY OF A TEA LEAF
Learn more about PUERH TEA BASICS
Learn more about BIOCHEMISTRY OF A TEA LEAF
Learn more about PUERH TEA BASICS
Water temperature: 100 °C
Amount of tea: 3-7 grams per 100 ml of water
Brewing method: Pin Cha, infusion
Learn more about TEA BREWING METHODS
Amount of tea: 3-7 grams per 100 ml of water
Brewing method: Pin Cha, infusion
Learn more about TEA BREWING METHODS
HÀ GIANG GU SHU SHU PU'ER 2017
ORIGIN
Vietnam is known as one of the oldest tea regions in the world, with a vast area of ancient tea trees spreading from northeast to northwest. Hà Giang province is located in the northeast part of Vietnam on the border with Yunnan province, China. This region is famous for its wild ancient trees grown here for hundreds and even thousands of years. Unique climate, high altitude, rich soil and high level of humidity create an excellent environment for tea trees to grow, what give this tea a particularly special character and taste. This is a homeland of different minorities like Vietnamese, H'Mông, Tay, Kinh, Nung, Dao and others, who traditionally use tea leaves as a medicine and take care about the tea trees.
Made from high quality spring material harvested from 500 years old tea tree, this tea is quite unique due to its rareness. Harvested by H'Mong minority high in a mountain at altitude about 1500 meters and processed by experienced tea master, this tea represents authentic wild tea with special aroma, taste and energy.
ORGANOLEPTICS
Vietnam is known as one of the oldest tea regions in the world, with a vast area of ancient tea trees spreading from northeast to northwest. Hà Giang province is located in the northeast part of Vietnam on the border with Yunnan province, China. This region is famous for its wild ancient trees grown here for hundreds and even thousands of years. Unique climate, high altitude, rich soil and high level of humidity create an excellent environment for tea trees to grow, what give this tea a particularly special character and taste. This is a homeland of different minorities like Vietnamese, H'Mông, Tay, Kinh, Nung, Dao and others, who traditionally use tea leaves as a medicine and take care about the tea trees.
Made from high quality spring material harvested from 500 years old tea tree, this tea is quite unique due to its rareness. Harvested by H'Mong minority high in a mountain at altitude about 1500 meters and processed by experienced tea master, this tea represents authentic wild tea with special aroma, taste and energy.
ORGANOLEPTICS
AN SHIM TEA - VIETNAM
Try one of the best and rarest Vietnamese teas from AN SHIM TEA COLLECTION